Dressed as a peasant girl, the prince actually wants to seduce me

Chapter 200 Fragrant Leaves



Chapter 200 Fragrant Leaves

As soon as the voice sounded, 006 immediately appeared beside Su Mu, and the two of them watched the expansion of the space quietly together.

Until the sound stops.

[Host, with this upgrade, the farmland has expanded to 500 acres! ]

“That’s a lot!”

Although the crops mature very quickly in this space, there are simply too many varieties.

There are more than a hundred kinds of normal vegetables, as well as abnormally evolved vegetables, fruits, and spices.

On the one hand, there are many kinds of vegetables and fruits, and on the other hand, there are even more varieties of spices collected. Almost most of the spices are covered in the space.

This made her feel that the land in the space was a little insignificant, and there was not enough for planting! ! Her own farming gene was rising like crazy, and she wanted to plant more land. The space was upgraded at this time, which was really timely!

[Host, look over there!] The direction indicated by 006 is the warehouse.

"It's actually a small building!" Su Mu was shocked. There were actually two such tall warehouses! !

Su Mu ran to the warehouse to check. There were a variety of storage racks and boxes for vegetables. The most important thing was that the warehouse could keep the vegetables fresh! !

“This is simply escalating to the core of people’s hearts.”

Her desire to stock up was brewing, especially to fill up the two warehouses. She had already anticipated her situation in the next few days. Every day she calculated the time, harvested with one click, and planted seeds in a cycle.

Su Mu happily selected seeds and planted all the extra fields after the upgrade.

Looking at the first tomato that appeared at the beginning, it has now grown into a tree-like tree, with sturdy branches thicker than arms, and it continues to bear fruit, with a lot of fruits each time.

It turns out that tomatoes can continue to grow and bear fruit in a specific environment, unlimited tomatoes! !

Sumu harvested a lot of glutinous rice this time because the Dragon Boat Festival is coming soon!

"Mom, I took a lot of glutinous rice and put it in the warehouse!" Su Mu shouted. There were also a lot of storable food in his family's warehouse.

Other people’s warehouses are filled with silver and treasures, but theirs, apart from grain, is just food.

"Hey, we're going to pick some zongzi leaves later, are you coming with us, Mumu?"

"go with!"

Several children and Wang went to pick leaves for making rice dumplings together. They mostly use reed leaves and wide bamboo leaves to make rice dumplings.

"Here." The mother called out to the children, "There are reed leaves here."

"coming!"

Several people were picking reed leaves. Su Mu directly pulled out a lot of reeds and planted them in the space. He planted a small area, so that there would be an endless supply of leaves.

"This kind of reed leaves are the best for wrapping rice dumplings. They also have a fragrant smell." said Wang.

With nimble hands and feet, I picked some leaves from each reed and picked them by picking them.

The reeds by the river grew very lush, stretching for a long distance along the river bank.

During the Dragon Boat Festival, shops will definitely have new rice dumplings for sale, so a lot of reeds will also be needed.

"Little sister, my basket is full, do you have an empty basket?"

Su Mu saw that his basket was also full, so he put the reed leaves in the basket into the space, making the basket clean again.

I don't know how long it took, but I feel it should be enough. Su Mu said, "Mom, the reed leaves are almost there. I just planted a lot more."

"Okay, let's go back then."

Sumu took a few coconuts and handed one to each person to quench their thirst. Picking leaves was not easy, as the reeds grew by the river and one had to be careful at all times.

When Sumu put out the rice dumpling leaves at home, everyone was shocked. There were just too many! !

"Little sister, did we pick so many?"

When they were picking the fruits, they had no idea that their hands couldn't stop and after picking one, they wanted to pick the next one.

The large basin in the yard that was originally prepared to hold the rice dumpling leaves could not hold all of them. This was already expected, as there might be too many leaves, and a special large basin was prepared for it!

"You actually picked so many leaves, that's amazing." Su Dingguo said.

Su Dahang silently went to get a few more basins and finally put them all in.

Su Mu looked at the space and found that he had planted a field of reeds.

"When making zongzi, the reeds must be cleaned first, and then the reed leaves are boiled in water, so that the zongzi will not crack."

It took a long time to clean the reeds, discarding the rotten and dry leaves, leaving only the intact green leaves.

"Put the zongzi leaves into the pot after the water boils, and then take them out and rinse them with cold water again, drain them and they are ready to use."

Wang poured baskets of rice dumplings leaves into the pot and started cooking.

There were so many rice dumpling leaves that they boiled several pots of water.

"Mom, let's make a few more kinds of rice dumplings."

Su Mu searched in his own space. He needed glutinous rice, black rice, and purple rice.

"Black rice dumplings, classic white rice dumplings, red bean fillings, meat dumplings, candied dates and all kinds of mixed beans." Mixed beans are dumplings made with all kinds of your favorite beans mixed together.

"I also want to make some osmanthus red bean paste and alkaline rice dumplings."

The main feature is that it has a wide range of products, including all kinds of sweet and salty.

"Row!"

Record all the ingredients needed for various types of rice dumplings, including how many kinds of fillings there are.

The next day, soak all the glutinous rice ingredients that need to be soaked, and then you can take these ingredients to the workshop to make rice dumplings.

"Sumei, do you need to make rice dumplings? We are all here!"

Whenever these festivals come, the villagers are happy. Not only is it a festival, but the Su family will have more work to do and they can earn more money.

"It's making rice dumplings. These dumplings have a lot of fillings. Everyone can divide the types and make one each."

Each flavor of rice dumpling has its own big basket, with the flavors written on the outside of the basket.

These dumplings are packed together and look exactly the same. You can't tell what their flavor is from the outside, so they need to be stored separately. Adding paper on them makes it easier to find them.

"I'm looking forward to your rice dumplings. Just looking at the ingredients, you can tell they're delicious."

The dumplings they make are filled with plenty of rice and large chunks of meat. Although they seldom eat dumplings with meat, is there anything that meat doesn't taste good?

Stack two zong leaves and turn them upside down to create a small hole. Fill it with rice and stuffing. Turn the long zong leaves over a few times and tie them with a rope. A four-cornered zongzi is ready. Each side of the zongzi is a triangle.

A neat and tidy rice dumpling, very plump.

"There are so many kinds of fillings. Just looking at the dumplings is pleasing to the eye."

Zongzi are wrapped very quickly. With the women’s deft hands, they just flip the dough upside down and a zongzi is ready.

The empty basket was gradually filled with rice dumplings.


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